Senior Product Development Specialist
Hangry · Jakarta Barat, Indonesia
Sekilas tentang pekerjaan ini
Hangry mencari Senior Product Development Specialist untuk mengembangkan dan meningkatkan produk minuman, termasuk Premium Coffee, Milk Tea, RTD, dan premix. Posisi ini berlokasi di Jakarta Barat dan ditujukan bagi kandidat berlatar pendidikan Ilmu Pangan, Teknologi Pangan, atau bidang terkait yang berpengalaman mengembangkan minuman.
Tugas utama
- Mengembangkan dan menyempurnakan produk kopi, milk tea, RTD, dan premix.
- Melakukan uji formulasi dan mengoptimalkan resep, stabilitas, serta kualitas produk.
- Meningkatkan konsistensi, masa simpan, skalabilitas, dan efisiensi biaya produk.
- Mengelola proyek pengembangan dari brief hingga implementasi.
- Berkolaborasi dengan tim internal, pemasok, dan mitra eksternal.
Kualifikasi utama
- Sarjana Ilmu Pangan, Teknologi Pangan, atau bidang terkait.
- Pengalaman langsung mengembangkan minuman, khususnya RTD dan/atau premix.
- Memahami formulasi minuman, fungsi bahan, stabilitas, dan pemecahan masalah.
- Mampu mengelola proyek pengembangan secara mandiri, termasuk jadwal dan dokumentasi.
- Memiliki kemampuan analitis, komunikasi, kerja sama, dan pengelolaan pemangku kepentingan.
Ringkasan ini dibuat dengan AI dari deskripsi di bawah. Yang berlaku adalah deskripsi lengkapnya di situs Hangry.
Deskripsi pekerjaan
Develop and improve beverage products, including Premium Coffee, Milk Tea, RTD, and premix beverages.
Conduct formulation trials and optimize recipes to achieve the desired taste, texture, stability, and quality.
Apply food science principles to solve ingredient, formulation, and product performance issues.
Improve existing products for better consistency, shelf stability, scalability, and cost efficiency.
Explore new ingredients, technologies, equipment, and processing methods to accelerate product innovation.
Manage assigned product development projects from initial brief, trial, prototype validation, to implementation.
Evaluate ingredient substitutions and formulation changes while considering product quality, operational feasibility, and COGS.
Collaborate with internal teams, suppliers, and external partners to ensure products meet business and product requirements.
Qualifications
Bachelor’s degree in Food Science, Food Technology, or a related field.
Hands-on experience in beverage product development, especially RTD and/or premix beverages.
Strong understanding of beverage formulation, ingredient functionality, product stability, and troubleshooting.
Able to manage product development projects independently, including timelines and documentation.
Strong analytical and problem-solving skills with a practical approach to product development challenges.
Good communication, teamwork, and stakeholder management skills to work effectively with internal and external partners.