ISTARASA Restaurant Services Staff 2 Pyk. Rasa Dewata

Samudera Indonesia · Bali

Sekilas tentang pekerjaan ini

Samudera Indonesia membuka posisi ISTARASA Restaurant Services Staff 2 Pyk. Rasa Dewata di Bali untuk menangani pelayanan pelanggan di restoran. Posisi ini mengutamakan kandidat dengan pengalaman minimal 1 tahun sebagai Service Crew, Waiter/Waitress, atau Restaurant Cashier.

Tugas utama

  • Menyambut pelanggan dan mencatat pesanan.
  • Mengantar makanan dan minuman dengan cepat dan akurat.
  • Menjelaskan menu dan memberikan rekomendasi.
  • Menjaga kebersihan meja dan area restoran.
  • Menangani pembayaran, memberikan struk, dan memastikan kepuasan pelanggan.

Kualifikasi utama

  • Minimal lulusan SMA/SMK atau sederajat.
  • Pengalaman minimal 1 tahun sebagai Service Crew, Waiter/Waitress, atau Restaurant Cashier diutamakan.
  • Mampu mengoperasikan sistem POS dan mesin pembayaran EDC.
  • Memiliki keterampilan komunikasi, layanan pelanggan, dan interpersonal yang baik.
  • Bersedia bekerja shift, termasuk akhir pekan dan hari libur nasional.

Ringkasan ini dibuat dengan AI dari deskripsi di bawah. Yang berlaku adalah deskripsi lengkapnya di situs Samudera Indonesia.

Deskripsi pekerjaan

Samudera Indonesia offers a truly global and collaborative work experience. You’ll team up with some of the best and brightest people in many locations in Indonesia and beyond. And you’ll discover a world of extraordinary opportunity, challenge, and fulfillment where you can pursue goals, develop new skills, and explore new horizons.

Main Responsibilities

  1. Greet customers in a friendly manner and record orders.
  2. Deliver drinks and food quickly and accurately.
  3. Clean tables and help tidy up the restaurant area.
  4. Explain the menu, provide recommendations, and record customer orders.
  5. Ensure customer satisfaction by asking for feedback and offering additional assistance.
  6. Handle payments and provide receipts to customers.

General Responsibilities

  1. Ensure the implementation of an Integrated Management System, including the identification, documentation, and control of risks in the relevant department's work area.
  2. Foster and ensure the commitment of every team member to understand and adhere to all applicable Integrated Management System requirements.
  3. Be willing to participate in the investigation process of accidents, incidents, or actions that may lead to incidents caused by unsafe actions or unsafe conditions, including providing accurate information and reports based on known facts.
  4. Be willing to engage in the information security control process applied to protect the information assets and information processing assets owned and/or managed by the Company from threats to confidentiality, integrity, and availability.

Qualifications

  1. Minimum Senior High School/Vocational High School (SMA/SMK) or equivalent.
  2. Minimum 1 year of experience as a Service Crew, Waiter/Waitress, or Restaurant Cashier is preferred.
  3. Proficient in operating POS systems and EDC payment machines.
  4. Strong communication, customer service, and interpersonal skills.
  5. Honest, detail-oriented, disciplined, and responsible.
  6. Able to work independently as well as collaboratively in a team.
  7. Willing to work in shifts, including weekends and public holidays.

Join us and help create the future of logistics!

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