Project Engineer
GEA · Jakarta
Sekilas tentang pekerjaan ini
GEA mencari Project Engineer II di Jakarta untuk mendukung tim rekayasa Liquid Technologies dalam menyelesaikan proyek secara tepat waktu dan memenuhi kebutuhan pelanggan. Posisi ini cocok bagi kandidat dengan pengalaman rekayasa proses dairy, makanan, atau beverage; persyaratan pengalaman berbeda untuk Process Engineer dan Sr Process Engineer.
Tugas utama
- Mendukung proyek dari pertemuan pelanggan hingga commissioning dan start-up.
- Menentukan solusi teknis dan peralatan sesuai spesifikasi, waktu, dan anggaran.
- Mengelola dokumentasi proyek, daftar utilitas, tag peralatan, dan spesifikasi komponen.
- Mengoordinasikan desain, perubahan teknis, pengiriman peralatan, dan penyelesaian punch list.
- Melakukan pemeriksaan peralatan di lokasi serta membantu pelatihan dan pemeliharaan.
Kualifikasi utama
- Pendidikan teknik Dairy/Food, Chemical, Mechanical, atau Electrical Engineering.
- Pengalaman di perusahaan rekayasa Dairy & Beverage.
- Pengalaman serupa 4–5 tahun sebagai Process Engineer atau 8–10 tahun sebagai Sr Process Engineer.
- Memahami proses operasional dairy dan beverage serta komponen industri makanan cair.
- Memahami keseimbangan energi dan massa dalam operasi proses.
Ringkasan ini dibuat dengan AI dari deskripsi di bawah. Yang berlaku adalah deskripsi lengkapnya di situs GEA.
Deskripsi pekerjaan
A Project Engineer II acts as a key member of project engineering team supporting the Liquid Technologies Department in the successful and timely completion of assigned projects. The individual supports and/or executes projects by maintaining or increasing profitability of contracts through efficient engineering design and execution, while simultaneously achieving customer satisfaction. Projects may be comprised of different technologies. Additionally, the Project Engineer may act as the Project Manager for select projects.
Responsibilities / Tasks
- Participates in all phases of a project from initial customer meetings through pre-award sales support, cost estimation, proposal generation, engineering, commissioning and start up. Is responsible for specific technical areas of the project, specifying technical solutions and equipment which meet customer expectations/specifications within the time and budget constraints of the contract.
- Adheres to design standards and optimization of engineering designs to meet customer specifications within project budgets.
- Proactively anticipates technical, schedule, execution or commercial problems and exercises judgment to meet project commitments.
- Responsible for documenting and keeping accurate records of customer meetings, discussions and correspondence as well as maintaining well-organized technical files for project document control – i.e., generating outgoing deliverables, document transmittals, version control, tracking incoming customer approvals and filing.
- Responsible for working with designers to complete General Arrangement and Hole and Load Drawings.
- Creates and maintains utility lists and equipment tag lists.
- Specifies and sizes components such as valves, pumps, instrumentation, etc.
- Creates component technical specifications for design department and participates in design reviews.
- Evaluates and approves design changes, specifications, and drawing releases.
- Responsible for coordination of shipping equipment to site with logistics department support.
- Supports close out of mechanical punch-list items during installation phase of projects.
- Performs input/output (I/O) and mechanical checkout of installed equipment on site.
- Assists with maintenance and operator training at customer sites during project start up.
- Responsible for completion of engineering and commissioning tasks for projects according to GEA standards, customer specifications and applicable regulations.
- Utilizes the tools and documentation defined by the GEA standards through all phases of the project.
Your Profile / Qualifications
- Engineering qualification in Dairy/Food Eng, Chemical Eng, Mechanical Eng, Electrical Eng
- Work experience in Dairy & Beverage Engineering companies
- Work experience of minimum 4-5 years for Process Engineer and 8-10 years for Sr Process Engineer in similar functions in a Food, Dairy or Beverage process engineering organization incl.
- Good Understanding & Knowledge on process eng for dairy & beverage operations
- Good understanding on components used in liquid food industries
- Understanding on Energy & Mass balancing across the process operations
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