Banquet Kitchen Chinese Sous Chef - The Langham, Jakarta
Langham Hospitality Group · Indonesia
Sekilas tentang pekerjaan ini
The Langham, Jakarta mencari Banquet Kitchen Chinese Sous Chef untuk hotel mewahnya di Jakarta. Kandidat perlu memiliki pengalaman minimal dua tahun di posisi serupa di hotel mewah atau restoran premium.
Kualifikasi utama
- Pengalaman minimal 2 tahun di posisi serupa di hotel mewah atau restoran premium
- Memahami HACCP
- Memiliki Diploma; gelar manajemen kuliner lebih disukai
- Mampu mengembangkan menu Chinese khusus untuk acara
- Memahami food cost dan bahasa Inggris lisan serta tulisan
Ringkasan ini dibuat dengan AI dari deskripsi di bawah. Yang berlaku adalah deskripsi lengkapnya di situs Langham Hospitality Group.
Deskripsi pekerjaan
About Langham Hospitality Group A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia and the Middle East.
Elevating luxury within South East Asia, The Langham, Jakarta is the quintessential luxury hotel and lifestyle destination. Combining glamour with urban sophistication- 223 guest rooms and suites and one 336 square meter Presidential suite all cleverly combine British charm with modern amenities designed to relax, inspire and surprise. Five world class dining venues, the signature Chuan Spa and opulent meeting and event spaces bring together the ultimate location for social and business occasions in alignment with the culture and values of Langham Hospitality Group.
The Langham, Jakarta is looking for top qualified recruits! Minimum 2 years experience as similar position in Luxury Hotel or Premium Restaurants Good understanding in HACCP (Hazard Analysis Critical Control Point) Diploma are required. Degree in Culinary management is preferable Ability to develop special Chinese menus for functions* Has knowledge and understand to food cost Understand English both verbally and writing Attention to detail, speed and accuracy A team player with positive, good attitude and ability to motivate the team and create goal mindset For more information about the property, please visit: