Cost Control
PT Plataran Indonesia · BOGOR, JAWA BARAT, ID
Sekilas tentang pekerjaan ini
PT Plataran Indonesia membuka posisi Cost Control di Bogor, Jawa Barat. Peran ini mencakup penganggaran, pemantauan biaya, pelaporan, pengelolaan persediaan, dan kepatuhan terhadap kebijakan serta peraturan.
Tugas utama
- Membantu menyusun anggaran tahunan, prakiraan, dan proyeksi biaya departemen.
- Memantau biaya serta menganalisis COGS dan pengeluaran operasional.
- Menyusun laporan pengendalian biaya dan melaporkan selisih kepada manajemen.
- Mengawasi stok, melakukan audit persediaan, dan memastikan kepatuhan prosedur.
Ringkasan ini dibuat dengan AI dari deskripsi di bawah. Yang berlaku adalah deskripsi lengkapnya di situs PT Plataran Indonesia.
Deskripsi pekerjaan
Budgeting & Forecasting
-Assist in the preparation of annual budgets, providing detailed forecasts and cost projections for all departments.
-Ensure all departmental budgets align with hotel goals and financial targets.
Cost Monitoring & Analysis
-Regularly track costs in various departments (e.g., food and beverage, housekeeping, maintenance) to ensure they are within budget.
-Analyze the cost of goods sold (COGS) and operating expenses, identifying areas for improvement.
Reporting
-Prepare regular cost control reports (e.g., daily, weekly, monthly), highlighting variances, inefficiencies, and areas that require corrective action.
-Report discrepancies in actual vs. budgeted costs to management, suggesting possible solutions.
Inventory Management
-Oversee stock control, ensuring that inventory levels are optimized and that items are used efficiently.
-Conduct regular stock audits and monitor the accuracy of stock records
Compliance & Audit
-Ensure all cost control practices comply with hotel policies, local regulations, and industry standards.