Japfa Food Staff Hiring

Japfa · DKI Jakarta

Sekilas tentang pekerjaan ini

PT Japfa Food Indonesia mencari Food Staff untuk mendukung produksi, pengolahan, atau penanganan produk pangan. Posisi ini terbuka bagi fresh graduate dan berlokasi di DKI Jakarta, dengan penempatan di area operasional atau pabrik.

Tugas utama

  • Mengawasi proses harian sesuai SOP dan target perusahaan.
  • Mencatat, menganalisis, dan menyusun laporan data operasional.
  • Berkoordinasi dengan departemen terkait untuk mengatasi kendala operasional.

Kualifikasi utama

  • D3 atau S1 di bidang terkait.
  • Fresh graduate dipersilakan; pengalaman industri terkait menjadi nilai tambah.
  • Memahami dasar standar HACCP, GMP, dan SSOP.
  • Menguasai Microsoft Office, terutama Excel.
  • Bersedia bekerja shift dan ditempatkan di area operasional atau pabrik.

Ringkasan ini dibuat dengan AI dari deskripsi di bawah. Yang berlaku adalah deskripsi lengkapnya di situs Japfa.

Deskripsi pekerjaan

Job Summary

PT Japfa Food Indonesia is seeking motivated and dedicated individuals to join our team as Food Staff. This role involves contributing to the efficient and safe production, processing, or handling of food products within our facilities.

Job Description

As a Staff member at a PT Japfa Food Indonesia, you will be responsible for ensuring smooth daily operations and compiling accurate administrative reports. Key responsibilities include:

  • Operational Supervision: Monitor daily processes (production/distribution/quality) to ensure they run according to Standard Operating Procedures (SOPs) and the company's daily targets.
  • Administration & Reporting: Record, summarize, and analyze daily data (e.g., production yields, raw material/finished goods stock levels, or lab test results). Create periodic daily, weekly, and monthly reports.
  • Cross-Divisional Coordination: Collaborate effectively with other departments such as Warehouse/Stockist, Maintenance, and Laboratory to resolve operational constraints or anomalies in raw materials/products.

Job Qualifications

  • Minimum Education: Diploma (D3) or Bachelor's Degree (S1) in Food Technology, Industrial Engineering, Animal Husbandry/Agriculture, Biology, Management, or other related fields.
  • Experience: Fresh graduates are welcome to apply, but having 1-2 years of experience in the FMCG, agrifood, or food manufacturing industry is a strong plus.
  • Industry Knowledge: Strong foundational knowledge of food quality and safety standards (HACCP, GMP, SSOP).
  • Technical Skills (Hard Skills):
  • Proficient in using Microsoft Office (especially Excel for data processing and reporting).
  • Familiarity with ERP systems (such as SAP or Oracle) is a plus.
  • Interpersonal Skills (Soft Skills):
  • Good analytical and problem-solving skills.
  • Detail-oriented, meticulous, and able to work quickly in a dynamic manufacturing environment.
  • Strong communication skills for effective cross-team coordination.
  • Availability: Willing to work in a shift system (if assigned to factory operations) and be placed in the operational/factory area.





JAPFA is an agribusiness company that engages mainly in the production of animal feed, poultry breeding, commercial farm, consumer products, aquaculture, and beef cattle farming. Founded in Indonesia and now headquartered in Singapore, we employ over 37,000 people across an integrated network of modern farming, processing and distribution facilities in Indonesia, Vietnam, India, Myanmar, and Bangladesh. We believe our people are the key to staying ahead, and we continuously seek talented individuals to grow with us and contribute to our mission.

Visit our official webpage

https://www.japfa.com/

https://www.japfacomfeed.co.id/

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